Mister Jiu's in Chinatown
Recipes and Stories From the Birthplace of Chinese American FoodBook - 2021 | First edition
"The acclaimed chef behind the Michelin-starred Mister Jiu's in San Francisco's Chinatown shares stories of the past, present, and future of Chinese cooking in America through 90 mouthwatering recipes"-- Provided by publisher.
Publisher: California : Ten Speed Press, 
Edition: First edition
Branch Call Number: 641.5951 JEW
Characteristics: 285 pages : color illustrations ; 27 cm