IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Basque Country
Basque Country
Basque Country A Culinary Journey Through A Food Lover's Paradise By Buckley, Marti
Book - 2018 Winner, International, 2019
Nominees: Marti Buckley
641.5929 BUCKLEY
Available in some locations
Bottom of the Pot
Book - 2018 | First edition Winner, Julia Child First Book, 2019
Nominees: Naz Deravian
641.5955 DERAVIAN
All copies in use Availability details Holds: 1 on 1 copy
Cook’s Illustrated Revolutionary Recipes
Cook’s Illustrated Revolutionary Recipes
Cook’s Illustrated Revolutionary Recipes
Book Winner, Compilations, 2019
Nominees: America’s Test Kitchen
Food52 Genius Desserts
Book - 2018 | First edition Winner, Baking, 2019
Nominees: Kristen Miglore
641.86 MIGLORE
All copies in use Availability details Holds: 4 on 1 copy
Jerky
Jerky
Jerky The Fatted Calf's Guide to Preserving & Cooking Dried Meaty Goods By Boetticher, Taylor
Book - 2018 | First edition Winner, Single Subject, 2019
Nominees: Toponia Miller and Taylor Boetticher
641.49 BOETTICH
All copies in use Availability details
Julep: Southern Cocktails Refashioned
Julep: Southern Cocktails Refashioned
Julep: Southern Cocktails Refashioned
Book Winner, Wine/beer/spirits, 2019
Nominees: Marah Stets and Alba Huerta
Lee Miller: A Life with Food, Friends & Recipes
Lee Miller: A Life with Food, Friends & Recipes
Lee Miller: A Life with Food, Friends & Recipes
Book Winner, Jane Grigson Winner, 2019
Nominees: Ami Bouhassane and Bettina McNulty
Lee Miller: A Life with Food, Friends & Recipes
Lee Miller: A Life with Food, Friends & Recipes
Lee Miller: A Life with Food, Friends & Recipes
Book Winner, Literary Food Writing, 2019
Nominees: Ami Bouhassane and Bettina McNulty
Christopher Kimball's Milk Street
Book - 2018 | First edition Winner, General, 2019
Nominees: Christopher Kimball
641.555 KIMBALL
All copies in use Availability details Holds: 7 on 1 copy
Pasta, Pane, Vino
Book - 2018 | First edition Winner, Culinary Travel, 2019
Nominees: Matt Goulding and Nathan Thornburgh
641.5945 GOULDING
Available in some locations
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