IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Seed to Plate, Soil to Sky Modern Plant-based Recipes Using Native American Ingredients By Frank, Lois Ellen

Book - 2023 | First edition Winner, Food Issues & Matters, 2024

Nominees: Lois Ellen Frank

Book - 2023 | First edition

641.5636 FRANK

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